Varnenska perla /sprattus sprattus/ and smoked sprats or marinated herring on polenta canapes and purple potatoes

PRODUCTS: POLENTA, PURPLE POTATOES, BABY CARROTS, EDIBLE FLOWERS, MICROSSI, VARNENSKA PERLA /SPRAT/

AND SMOKED SPRETS ODESOS

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METHOD OF PREPARATION:

THE POLENTA AND THE POTATOES ARE BOILED INDIVIDUALLY UNTIL DONE, SHAPED INTO THE DESIRED FORM, THEN PLACE BABY CARROTS AND VARNA PEARLS AND/OR SMOKED SPRETS ON TOP.

YOU CAN DECORATE WITH EDIBLE FLOWERS AND MICROSES IF YOU WISH.

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Enjoy your meal!